{"title":"Home page","description":null,"products":[{"product_id":"frozen-whole-prawns","title":"Frozen Whole Prawns","description":"\u003cp\u003eWhole prawns with heads and shells left on, frozen at sea soon after hauling. Keeping the head and shell intact protects the meat and gives you the head juices that make a good prawn butter or stock.\u003c\/p\u003e\u003ch3\u003eWhat You Get\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eWhole prawns, heads and shells on, deveined\u003c\/li\u003e\n\u003cli\u003eSold in a 2 kg pack\u003c\/li\u003e\n\u003cli\u003eFirm, translucent meat with a clean sea smell\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFlavour \u0026amp; Texture\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSweet, savoury prawn flavour with a slight briny edge\u003c\/li\u003e\n\u003cli\u003eFirm bite that stays springy when cooked fast\u003c\/li\u003e\n\u003cli\u003eHeads and shells release a rich oil for sauces\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to Cook\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003ePeel the shell, then pan-fry in garlic butter for 2 to 3 minutes a side\u003c\/li\u003e\n\u003cli\u003eGrill whole with a little oil and salt until the shells turn orange\u003c\/li\u003e\n\u003cli\u003eSimmer the heads and shells in water for 15 minutes to make a quick prawn stock\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eStorage\u003c\/h3\u003e\u003cp\u003eKeep frozen at -18C or below. Thaw overnight in the refrigerator and cook within a day. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Blake Williams Seafood","offers":[{"title":"Default Title","offer_id":67946549412160,"sku":null,"price":27.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1006\/6388\/6144\/files\/frozen-whole-prawns-1.jpg?v=1793677128"}],"url":"https:\/\/blwilbuy.shop\/collections\/frontpage.oembed","provider":"BLAKE WILLIAMS","version":"1.0","type":"link"}